Food Hygiene and Food Safety Refresher
should attend ?
involved in the handling, preparation or serving of food to the public.
This includes staff in:
- food businesses
- hospitals, nursing homes, hostels
- restaurants, cafes, take-aways etc.
- child care centres, canteens
- charitable organisations
and Tea will be provided.
food safety hazards that can lead to food poisoning and contamination
the basic food safety practices and controls required in your business
pesonal hygiene standards and
monitoring records required and corrective actions to be
receive student notes, food safety pamphlets and the latest statistics
on food poisoning/contamination outbreaks.
A short assessment and evaluation of the course is undertaken at the
end of the course.
Participants will receive a "Certificate of Attendance" once they have
successfully passed the assessment.
For further information or
details on how the course is delivered, please contact Lyn Charlesworth
Food Hygiene Training Services Pty Ltd
Phone 0411 174 243